Approval number 56-H · BE
JERMAYO
| Approval number | 56-H |
|---|---|
| Country | BE |
| Town | Lier |
| Postal code | 2500 |
| Address | Industriestraat 15 |
| Region | Antwerp |
| Source last updated | 2021-05-18 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Fishery products | FFP |
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat products | RPM |
Approved for Fishery products — one of 272 establishments holding that approval in BE.
Approved activities
- Meat Preparation Plant
- Processing Plant
Other approved establishments in Lier
Elsewhere in Antwerp
- Z 56 - PIETER
- BOU 4 - Zeevalk
- Sus Campiniae
- Slachthuis Heyst
- EEG SLACHTHUIS MECHELEN
- Comeco
- NOORDVLEES VAN GOOL
This page republishes an official register. It is not a certificate of compliance. About and limits.