Approval number 01.187.001 · FR
ETS GESLER BOUCHERIE GROS - SA GESLER
| Approval number | 01.187.001 |
|---|---|
| Country | FR |
| Town | Haut-Valromey |
| Postal code | 01260 |
| Address | HOTONNES |
| Region | Ain |
| Source last updated | 2021-06-07 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 76020158200011 |
| Registered name | ETS GESLER BOUCHERIE GROS |
| Name in the approval list | ETS GESLER BOUCHERIE — differs from the register |
| Activity code (NAF) | 10.11Z |
| Established | 1960-01-01 |
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
- Slaughterhouse
Conditions recorded by the authority
Bovinae
Elsewhere in Ain
- CENTRE VIANDES BEAUVALLET FILS
- GAEC LES 4 SAISONS
- LA FERME DES IRIS
- FROMAGERIE GUILLOTEAU
- GAEC MANIGAND
- GIRAUDET
- ETABLISSEMENT PUBLIC LOCAL D'ENSEIGNEMENT ET DE FORMATION PROFESSIONNELLE AGRICOLES DE BOURG-EN-BRESSE - LEGTA LYCEE AGRICOLE AGROALIMENTAIRE DES SARDIERES
- GAEC DU PIGEONNIER
- GAEC DE LA PINSONNE
- SASU BRUNO CHANINET
This page republishes an official register. It is not a certificate of compliance. About and limits.