Approval number 01.383.003 · FR
CUMA DU VOLAILLER
| Approval number | 01.383.003 |
|---|---|
| Country | FR |
| Town | Saint-Paul-de-Varax |
| Postal code | 01240 |
| Address | 75 CHE DE LA POYAROSSE |
| Region | Ain |
| Source last updated | 2021-06-10 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Meat from poultry and lagomorphs | PM |
Approved for Meat from poultry and lagomorphs — one of 1134 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 77554456200967 |
| Registered name | ORSAC (ORSAC) |
| Name in the approval list | ORSAC - CAT DIENET — differs from the register |
| Activity code (NAF) | 86.10Z |
| Established | 1989-05-01 |
Approved activities
- Cutting Plant
- Slaughterhouse
Conditions recorded by the authority
Poultry · Lagomorphs
Other approved establishments in Saint-Paul-de-Varax
Elsewhere in Ain
- CENTRE VIANDES BEAUVALLET FILS
- GAEC LES 4 SAISONS
- LA FERME DES IRIS
- FROMAGERIE GUILLOTEAU
- GAEC MANIGAND
- GIRAUDET
- ETABLISSEMENT PUBLIC LOCAL D'ENSEIGNEMENT ET DE FORMATION PROFESSIONNELLE AGRICOLES DE BOURG-EN-BRESSE - LEGTA LYCEE AGRICOLE AGROALIMENTAIRE DES SARDIERES
- GAEC DU PIGEONNIER
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