Approval number 04.209.013 · FR
ALPES PROVENCE AGNEAUX
| Approval number | 04.209.013 |
|---|---|
| Country | FR |
| Town | Sisteron |
| Postal code | 04200 |
| Address | 5 ALL DES GENETS |
| Region | Alpes-de-Haute-Provence |
| Source last updated | 2021-07-13 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Approved activities
- Cutting Plant
- Meat Preparation Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Suidae
Other approved establishments in Sisteron
- SA D'EXPLOITATION DE L'ABATTOIR MUNICIPAL DE SISTERON
- GIRAUD VIANDES
- TASTE OF PROVENCE
- SOC EXP ET TRIPERIE CONSERV SISTERONNAIS
- BOYAUDERIE SISTERONNAISE
- ALPES PROVENCE AGNEAUX - SEAS
- GAEC LE PETIT JABRON
Elsewhere in Alpes-de-Haute-Provence
This page republishes an official register. It is not a certificate of compliance. About and limits.