Approval number 05.028.001 · FR
LA FERME DES CANDIS
| Approval number | 05.028.001 |
|---|---|
| Country | FR |
| Town | Chabestan |
| Postal code | 05400 |
| Address | LE PONT |
| Region | Hautes-Alpes |
| Source last updated | 2021-07-12 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 84994129900018 |
| Registered name | LA FERME DES CANDIS |
| Activity code (NAF) | 47.22Z |
| Established | 2019-04-01 |
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Equidae · Suidae
Elsewhere in Hautes-Alpes
- EARL LES SOLDANELLES
- GONTARD ELISA
- JAMAL MICHAEL - FERME DU COIN
- SOCIETE ALPINE DE BOUCHERIE CHARCUTERIE
- GAEC LE GA - FROMAGERIE DU PRE LACOMBE
- FROMAGERIE EBRARD
- SAS DAVIN SC
- FERME AQUACOLE FAURE G ET J
- FROMAGERIE DE CHATEAU QUEYRAS - LES ALPAGES DE FONTANTIE
- EARL DES AIGUILLES
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