Approval number 05.061.034 · FR
FLAUD CHRISTINE
| Approval number | 05.061.034 |
|---|---|
| Country | FR |
| Town | Gap |
| Postal code | 05000 |
| Address | LA BASSE TOURRONDE - QUARTIER COMBE REYNIER |
| Region | Hautes-Alpes |
| Source last updated | 2021-11-09 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Suidae
Other approved establishments in Gap
- SICA D'ABATTAGE DU BETAIL ALPIN (SICABA)
- SICA LE MONTAGNARD DES ALPES
- SOCIETE LA FERMIERE
- ETABLISSEMENT PUBLIC LOCAL D'ENSEIGNEMENT ET DE FORMATION PROFESSIONNELLE AGRICOLES DE GAP - LEGTA DE GAP
- GAEC DE LA BELETTE
- GAEC LE GAPENCAIS
- LE GRENIER
- GAEC RECONNU DE PIC PONCON
- GOURMETON (SAS)
Elsewhere in Hautes-Alpes
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