Approval number 12.063.036 · FR
JASSE LARZOU PRODUCTION
| Approval number | 12.063.036 |
|---|---|
| Country | FR |
| Town | La Cavalerie |
| Postal code | 12230 |
| Address | PARC ACTIVITES MILLAU-LARZAC |
| Region | Aveyron |
| Source last updated | 2021-06-03 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Suidae
Other approved establishments in La Cavalerie
- LA FROMAGERIE DES ARTISOUS
- COOP.FROMAGERE DES BERGERS DU LARZAC
- TRANCHAGE DE LA JASSE
- CONSERVERIE PAPILLON MARMUS - MAISON PAPILLON DEPUIS 1955
- FROMABON
- SARL AFG FOIE GRAS - CONSERVERIE QUATREFAGES
Elsewhere in Aveyron
- FROMAGERIES PAPILLON
- SOCIETE PORC MONTAGNE
- DECOUPE DE VIANDE TEYSSEDRE
- COEUR D'AVEYRON - MAISON CARRIER ALMONT LES JUNIES AVEYRON
This page republishes an official register. It is not a certificate of compliance. About and limits.