Approval number 13.036.032 · FR
Pons production
| Approval number | 13.036.032 |
|---|---|
| Country | FR |
| Town | Eyragues |
| Postal code | 13630 |
| Address | Mas neuf de Bournissac |
| Region | Bouches-du-Rhône |
| Source last updated | 2021-07-13 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Meat from poultry and lagomorphs | PM |
Approved for Meat from poultry and lagomorphs — one of 1134 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 41087295600017 |
| Registered name | PONS PRODUCTION |
| Activity code (NAF) | 10.12Z |
| Established | 1997-01-01 |
Approved activities
- Slaughterhouse
Conditions recorded by the authority
Poultry
Elsewhere in Bouches-du-Rhône
- Gastronomie provencale
- Provia
- Maccario Jean
- Joassan Frères
- Boislandry
- Societé de fabrication de charcuterie
- La Froumagiero
- Société la Fermière
- Porta Marion - La Ferme D'Aurons
- Sarl Toupine et Cabesselle - Toupine et Cabesselle
This page republishes an official register. It is not a certificate of compliance. About and limits.