Approval number 13.092.001 · FR

MARIUS BERNARD (SAS)

Approval number	13.092.001
Country	FR
Town	Saint-Chamas
Postal code	13250
Address	192 Route du Loir
Region	Bouches-du-Rhône
Source last updated	2021-06-10
Published in	European TRACES register

Approved categories — Annex III, Regulation 853/2004

Category	Section
Fishery products	FFP
Meat products	RPM

Approved for Fishery products — one of 1713 establishments holding that approval in FR.

Approved activities

• Processing Plant

Elsewhere in Bouches-du-Rhône

• Gastronomie provencale
• Provia
• Maccario Jean
• Joassan Frères
• Boislandry
• Societé de fabrication de charcuterie
• La Froumagiero
• Société la Fermière
• Porta Marion - La Ferme D'Aurons
• Sarl Toupine et Cabesselle - Toupine et Cabesselle

This page republishes an official register. It is not a certificate of compliance. About and limits.