Approval number 21.417.001 · FR
SALAISONS DU MORVAN VOLAILLES DE BRESSE
| Approval number | 21.417.001 |
|---|---|
| Country | FR |
| Town | Missery |
| Postal code | 21210 |
| Address | SAISEREY |
| Region | Côte-d'Or |
| Source last updated | 2021-06-09 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 80153257300012 |
| Registered name | FERME DU PIGEONNIER |
| Name in the approval list | LPDM - LE PAIN DU MARCHE — differs from the register |
| Activity code (NAF) | 01.42Z |
| Established | 2014-01-01 |
Approved activities
- Meat Preparation Plant
- Processing Plant
Elsewhere in Côte-d'Or
- BOURGOGNE ESCARGOT
- FROMAGERIE BERTHAUT
- LES REPAS SANTE
- ANDRE & RAZE
- FROMAGERIE HESS
- GROUPE ASSOCIATIF HANDY UP
- FROMAGERIE GAUGRY
- SOCIETE DE L'ABATTOIR CHATILLONNAIS
- APY
- POMONA - POMONA TERREAZUR
This page republishes an official register. It is not a certificate of compliance. About and limits.