Approval number 25.377.020 · FR
SAS PATRICK BOUVARD - HERITAGE COMTOIS
| Approval number | 25.377.020 |
|---|---|
| Country | FR |
| Town | Mésandans |
| Postal code | 25680 |
| Address | ZONE ARTISANALE EN CHANDIN |
| Region | Doubs |
| Source last updated | 2021-06-04 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Raw milk and dairy products | MMP |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 85096949400010 |
| Registered name | SOCIETE DE PRODUCTION DE LA FROMAGERIE DE MONTBELIARD (SOCIETE DE PRODUCTION DE LA FROMAGERIE DE MONTBELIARD) |
| Name in the approval list | AGRICOLES DE MAMIROLLE- — differs from the register |
| Activity code (NAF) | 10.51C |
| Established | 2019-05-21 |
Approved activities
- Meat Preparation Plant
- Processing Plant
Elsewhere in Doubs
- ROMANZINI S.A.S.
- FROMAGERIE BADOZ
- SOC COOP AGRIC FROM FRUIT ARC S-S CICON
- LIMOGE SERGE
- STE AFFINEURS FRANC-COMTOIS REUNIS
- JEAN LOUIS AMIOTTE
- COOPERATIVE DES MONTS DE JOUX
- EARL POULET PERE ET FILS
- SALAISONS COMTOISES
- PAGNOT VIANDES
This page republishes an official register. It is not a certificate of compliance. About and limits.