Approval number 43.077.002 · FR
MEJEAN PERE & FILS
| Approval number | 43.077.002 |
|---|---|
| Country | FR |
| Town | Costaros |
| Postal code | 43490 |
| Address | LE BOURG |
| Region | Haute-Loire |
| Source last updated | 2021-06-10 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Suidae
Elsewhere in Haute-Loire
- FORESTIER MICKAEL
- SARL AUBERGE PAYSANNE D ALLY
- GERENTES - LAITERIE DES MONTS YSSINGELAIS FROMAGERIE DU PLATEAU ARDECHOIS
- TRADITIONS FERMIERES
- GAEC AGREE DU CLAREL
- EARL LES BIO GIVRES
- ROZAND STEPHANE
- ASS GESTION INSTITUT FORMATION PROF 43
- EUROSERUM
- GAEC FERME CHAPUIS
This page republishes an official register. It is not a certificate of compliance. About and limits.