Approval number 43.268.001 · FR
SOCIETE COOPERATIVE DES ABATTOIRS D'YSSINGEAUX ABATTOIRS SOCABY
| Approval number | 43.268.001 |
|---|---|
| Country | FR |
| Town | Yssingeaux |
| Postal code | 43200 |
| Address | RUE DU DOCTEUR PIPET |
| Region | Haute-Loire |
| Source last updated | 2021-06-11 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Equidae · Suidae
Other approved establishments in Yssingeaux
- SEM ABATTAGE & DECOUPE (SEMAD) DE LA JEUNE LOIRE
- EARL DOMAINE DE TRESLEMONT
- BROCELIANDE - ALH
- ETABLISSEMENT PUBLIC LOCAL D'ENSEIGNEMENT ET DE FORMATION PROFESSIONNELLE AGRICOLES DU VELAY - CFPPA ADULTES D'YSSINGEAUX
- ETABLISSEMENTS MANET FRERES - MARCEL DELABRE - MAITRE CHARCUTIER
- GERENTES
- GAEC DE FONTBONNE
- ETS PAILLET
- SALAISON CHARCUTERIE BIO YSSINGELAISE
Elsewhere in Haute-Loire
This page republishes an official register. It is not a certificate of compliance. About and limits.