Approval number 56.225.001 · FR
KERMENE
| Approval number | 56.225.001 |
|---|---|
| Country | FR |
| Town | Saint-Léry |
| Postal code | 56430 |
| Address | ZONE D'ACTIVITES LES PIERRES BLANCHES ZONE D'ACTIVITES LES PIERRES BLANCHES |
| Region | Morbihan |
| Source last updated | 2023-10-04 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 49668001800082 |
| Registered name | KERMENE |
| Activity code (NAF) | 10.11Z |
| Established | 2005-11-07 |
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Minced Meat Plant
Conditions recorded by the authority
Bovinae
Elsewhere in Morbihan
- NEXTPHARMA PLOERMEL
- HUITRES HENRY
- JEGO SYLVAIN
- ECUREUILS (GAEC LES)
- ETABLISSEMENT JEGAT
- LIONEL DUROT
- ETABLISSEMENTS LE BERRIGAUD P.
- LE CORVO MARIE-ANDREE
- EARL MOULIN DE KERBELLEC
- GAEC FERME DU GOLFE
This page republishes an official register. It is not a certificate of compliance. About and limits.