Approval number 65.226.005 · FR
CALERO
| Approval number | 65.226.005 |
|---|---|
| Country | FR |
| Town | Ibos |
| Postal code | 65420 |
| Address | RUE DE MAYE LANE |
| Region | Hautespyrenees |
| Source last updated | 2021-06-17 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat from poultry and lagomorphs | PM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 52341323500020 |
| Registered name | CALERO |
| Activity code (NAF) | 46.32A |
| Established | 2013-02-28 |
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Suidae
Other approved establishments in Ibos
Elsewhere in Hautespyrenees
- LE GOURMET BAROUSSAIS
- EURL MONTAUBAN - LOU PASTOU
- CHOURRE DOMINIQUE
- LACOSTE DANIEL
- BIRADOM JACQUELINE
- OMPRARET FABRICE
- EURL MONTAUBAN - LOU PASTOU - LOU PASTOU
- ETH BERET DETH SOULOR
- SANCHOU JEAN-CHRISTIAN
This page republishes an official register. It is not a certificate of compliance. About and limits.