Approval number 74.154.010 + 74.203.070 + 74.249.071 · FR

FERME DU NOYER

Approval number	74.154.010 + 74.203.070 + 74.249.071
Country	FR
Town	Saint-Paul-en-Chablais
Postal code	74500
Address	LE GAVOT RTE DE COPPY
Region	Upper Savoy
Source last updated	2021-06-16
Published in	European TRACES register

Approved categories — Annex III, Regulation 853/2004

Category	Section
Raw milk and dairy products	MMP

Approved for Raw milk and dairy products — one of 4182 establishments holding that approval in FR.

Approved activities

• Processing Plant

Other approved establishments in Saint-Paul-en-Chablais

• GAEC RECONNU LES CHALETS D'OCHE
• BLANC CHRISTOPHE
• FERME LA CHAMOISEE
• GAEC GRILLET-AUBERT

Elsewhere in Upper Savoy

• DISALP SARL
• GAEC PLEIN AIR
• CAVE D'AFFINAGE D'ABONDANCE
• GAEC LE MONT CHAUFFE
• GAEC LE PIC DE LA CORNE
• LA FERME DE LA LANCHE

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