Approval number 1234. · GB
Wild Jura Ltd T/A Wild Jura
| Approval number | 1234. |
|---|---|
| Country | GB |
| Town | Argyll and Bute |
| Postal code | PA60 |
| Address | Coille Croft Keils Isle of Jura PA60 7XG |
| Region | Argyll and Bute |
| Source last updated | 2024-12-17 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Wild game meat | WM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1198 establishments holding that approval in GB.
Approved activities
- Cutting Plant
- Game-Handling Establishment
- Meat Preparation Plant
- Minced Meat Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Suidae · Equidae
Other approved establishments in Argyll and Bute
- Loch Fyne: Otter Point
- Firm of Neil McGeachy
- Isle of Colonsay Oysters
- Ballimore Oysters
- Gigha Oysters
- Skipness Smokehouse produced by Creelers
- C and J Shellfish Limited
- Macmillan Foods
- Range Quest Oysters
- Wee Isle Dairy Limited
This page republishes an official register. It is not a certificate of compliance. About and limits.