Approval number 1260 S · IT
⚠ Coverage for IT is partial here: TRACES publishes 10239 establishments against 24885 in the national register.
GENERAL CARNI DI ANGELO LAI E C.
| Approval number | 1260 S |
|---|---|
| Country | IT |
| Town | Su Masu/Elmas |
| Postal code | 09030 |
| Address | CETTOLINI, ZONA CASIC |
| Region | Cagliari |
| Source last updated | 2020-07-08 |
| Published in | European TRACES register and the national register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat from poultry and lagomorphs | PM |
| Meat of domestic ungulates | RM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 969 establishments holding that approval in IT.
Approved activities
- Cutting Plant
- DEPOSITO FRIGORIFERO - GENERALE
- LAB. DI PREPARAZIONI DI CARNI
- LAB. DI CARNI MACINATE
- LABORATORIO DI SEZIONAMENTO
- Meat Preparation Plant
- STABILIMENTO DI TRASFORMAZIONE
Conditions recorded by the authority
· 0 - ATTIVITA' GENERALI; 1 - CARNE DEGLI UNGULATI DOMESTICI; 13 - STOMACI, VESCICHE E INTESTINI TRATTATI; 2 - CARNE DI POLLAME E LAGOMORFI
Other approved establishments in Su Masu/Elmas
- STRAZZERA PIERO
- CORAD CARNI S.R.L.
- TOP CARNI SARDEGNA S.R.L.
- VERGARA FOOD DI VITTORIO VERGARA
- IBS SRL
- PODDESU SRL
Elsewhere in Cagliari
This page republishes an official register. It is not a certificate of compliance. About and limits.