Approval number 9 2299 L · IT
⚠ Coverage for IT is partial here: TRACES publishes 10239 establishments against 24885 in the national register.
MACELLERIA - SALUMERIA SEGOR DI SEGOR E C. S.N.C.
| Approval number | 9 2299 L |
|---|---|
| Country | IT |
| Town | Villeneuve |
| Postal code | 11018 |
| Address | P. CHANOUX |
| Region | Aosta Valley |
| Source last updated | 2020-07-08 |
| Published in | European TRACES register and the national register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
| Wild game meat | WM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 969 establishments holding that approval in IT.
Approved activities
- CENTRO DI RICONFEZIONAMENTO
- CENTRO LAVORAZIONE SELVAGGINA
- Cutting Plant
- DEPOSITO FRIGORIFERO - GENERALE
- LAB. DI CARNI MACINATE
- LABORATORIO DI SEZIONAMENTO
- Minced Meat Plant
- Processing Plant
Conditions recorded by the authority
· 0 - ATTIVITA' GENERALI; 1 - CARNE DEGLI UNGULATI DOMESTICI; 2 - CARNE DI POLLAME E LAGOMORFI; 4 - CARNE DI SELVAGGINA CACCIATA
Other approved establishments in Villeneuve
Elsewhere in Aosta Valley
- PATRUNO JOSEF
- BONIN ERIK
- EREDI DI EMPEREUR GABRIELE SDF
- SOCIETA' AGRICOLA F.LLI JORDANEY S.S.
- GROS GILDO
- SOCIETA' AGRICOLA PLANAZ GIUSEPPE SOCIETA' SEMPLICE
- LA FERME D'ANTEY DI MARCELLAN SABRINA
- CONCA DI BY S.N.C. DI CRETON GINO E C.
- NUZZI MICHAEL
This page republishes an official register. It is not a certificate of compliance. About and limits.