Approval number A2T56 · IT
⚠ Coverage for IT is partial here: TRACES publishes 10239 establishments against 24885 in the national register.
COOPERATIVA TERRITORIO MONTANO ACQUACHETA RABBI (C.T.A.)
| Approval number | A2T56 |
|---|---|
| Country | IT |
| Town | Castrocaro Terme e Terra del Sole |
| Postal code | 47011 |
| Address | SADURANO |
| Region | Emilia-Romagna |
| Source last updated | 2020-07-08 |
| Published in | European TRACES register and the national register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 969 establishments holding that approval in IT.
Approved activities
- LAB. DI PREPARAZIONI DI CARNI
- LAB. DI CARNI MACINATE
- LABORATORIO DI SEZIONAMENTO
- Minced Meat Plant
- STABILIMENTO DI TRASFORMAZIONE
- STABILIMENTO DI TRATTAMENTO TERMICO
Conditions recorded by the authority
· 1 - CARNE DEGLI UNGULATI DOMESTICI; 5 - CARNI MACINATE, PREPARAZIONI DI CARNI E CARNI SEPARATE MECCANICAMENTE; 6 - PRODOTTI A BASE DI CARNE; 9 - LATTE CRUDO E DERIVATI
Other approved establishments in Castrocaro Terme e Terra del Sole
Elsewhere in Emilia-Romagna
- TONNIES FLEISCH ITALIA SRL
- SOCIETA' SCUOIATORI SNC DI METALIU DRITAN E C.
- LATTERIA SOCIALE STALLONE S.C.A.R.L.
- MA.GE.MA. SOCIETA` AGRICOLA COOPERATIVA
- SOCIETA' AGRICOLA FRATELLI GIORGINI S.S.
- SALUMIFICIO VAL D`ONGINA SNC DI BURGAZZI F. & C.
- PROSCIUTTIFICIO SAN FRANCESCO SPA
- SALUMIFICIO MONTE PENICE S.R.L.
- GIGI IL SALUMIFICIO SRL
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