Approval number 14 · LU
Salaisons Marco Meyer
| Approval number | 14 |
|---|---|
| Country | LU |
| Town | Bascharage |
| Postal code | 4940 |
| Address | 240-A, avenue de Luxembourg |
| Region | Luxembourg |
| Source last updated | 2026-06-10 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
| Wild game meat | WM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 16 establishments holding that approval in LU.
Approved activities
- Cutting Plant
- Game-Handling Establishment
- Meat Preparation Plant
- Minced Meat Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Equidae · Suidae
Other approved establishments in Bascharage
Elsewhere in Luxembourg
- GOURMET TRADE SA
- Abattoir Ettelbruck
- Boucherie Kirsch S.A.R.L.
- Welter Frank
- BRISBOIS ANDY
- CARNESA SA
- KAEMPFF-KOHLER
This page republishes an official register. It is not a certificate of compliance. About and limits.