Approval number 46.251.004 · FR
LES SALAISONS FERMIERES
| Approval number | 46.251.004 |
|---|---|
| Country | FR |
| Town | Saint-Céré |
| Postal code | 46400 |
| Address | 50 AV ROBERT DESTIC |
| Region | Lot |
| Source last updated | 2021-06-17 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat from poultry and lagomorphs | PM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 44981254400020 |
| Registered name | LES SALAISONS FERMIERES |
| Activity code (NAF) | 82.99Z |
| Established | 2011-01-01 |
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Suidae
Other approved establishments in Saint-Céré
Elsewhere in Lot
- GAEC DE RAILLETTE
- LES FERMIERS DU ROCAMADOUR
- ESTIP
- AU BON TERROIR D'AYNAC
- CANTAVEYLOT
- LA FERME DESCARGUES
- FERME DE TARTAYROU
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