Approval number 51.242.022 · FR
DAVID VIANDES
| Approval number | 51.242.022 |
|---|---|
| Country | FR |
| Town | Fagnières |
| Postal code | 51510 |
| Address | 2 B RTE DE MONTMIRAIL |
| Region | Marne |
| Source last updated | 2021-06-10 |
| Published in | European TRACES register |
Approved categories — Annex III, Regulation 853/2004
| Category | Section |
|---|---|
| Minced meat, meat preparations and mechanically separated meat | MM |
| Meat of domestic ungulates | RM |
| Meat products | RPM |
Approved for Minced meat, meat preparations and mechanically separated meat — one of 1021 establishments holding that approval in FR.
Company behind the approval
| Business register status | Company registration active |
|---|---|
| SIRET | 51807832400010 |
| Registered name | DAVID VIANDES |
| Activity code (NAF) | 46.32A |
| Established | 2009-11-01 |
Approved activities
- Cutting Plant
- Meat Preparation Plant
- Processing Plant
Conditions recorded by the authority
Bovinae · Capra hircus · Ovis aries · Suidae
Elsewhere in Marne
- CHATEL GOURMET
- EARL SAINT CHARLES
- LES ELEVEURS DE LA CHAMPAGNE
- LE PANIER FERMIER
- EARL LOEW
- ETABLISSEMENT PUBLIC LOCAL D'ENSEIGNEMENT ET DE FORMATION PROFESSIONNELLE AGRICOLE - LEGTA
- NELLY VATEL
- COTTON-HALLER PASCAL
- DAYER - DILBER KEBAB PRODUCTION
- L'OEUF MASSIGIEN
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